About Us

Flames of Flavor, Delights Galore

Since 2015

Yakiniku Shokudo was founded in 2015 with the goal of bringing the authentic Japanese BBQ experience to Singapore.

Our Story

The restaurant uses only the freshest ingredients, including imported Japanese wagyu beef, and its chefs are highly trained in the art of grilling. Yakiniku Shokudo also offers a wide variety of side dishes and sauces, so you can customize your meal to your liking.

Popular dishes at Yakiniku Shokudo include:

  • Wagyu beef
  • Pork belly
  • Chicken skewers
  • Shrimp tempura
  • Assorted vegetables

The Yakiniku Shokudo menu features a wide variety of grilled meats, seafood, and vegetables. You can also choose from a variety of side dishes and sauces.

What to Expect at Yakiniku Shokudo
When you dine at Yakiniku Shokudo, you can expect a fun and interactive dining experience. The restaurant also has a wide selection of meats, seafood, and vegetables to choose from.